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Thomas Simpson Middle School

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  • Thomas Simpson Middle School
  • Dining

Monday, Sep 29

Breakfast

K-8
Apple Frudel 38g 

Diced Peaches 19g
and Juice 14-18g
Milk- w 13g or ch 19g

HIGH SCHOOL
Apple Frudel 38g 

Diced Peaches 19g
and Juice 14-18g
Milk- w 13g or ch 19g

Lunch

K-8
1 Slice Cheese Pizza 41g

Fresh Baby Carrots 7g
Apple Slices 7g
Ranch 4g
Milk- w 13g or ch 19g

HIGH SCHOOL
3 Mini Cheese Calzones 38g with Marinara Sauce 7g

Fresh Baby Carrots 7g
Apple Slices 7g
Ranch 4g
Milk- w 13g or ch 19g





Tuesday, Sep 30

Breakfast

K-8
Cherry Muffin 39g 

Fruit Cocktail 16g
and Juice 14-18g
Milk- w 13g or ch 19g

HIGH SCHOOL
Cherry Muffin 39g 

Fruit Cocktail 16g
and Juice 14-18g
Milk- w 13g or ch 19g

Lunch

K-8
Chicken and Cheese Quesadillas 37g 

Corn 21g
Mixed Berry Cup 20g
Salsa Cup 3g
Milk- w 13g or ch 19g

HIGH SCHOOL
Chicken and Cheese Quesadillas 37g

Corn 21g
Mixed Berry Cup 20g
Salsa Cup 3g / Sour Cream 1g
Milk- w 13g or ch 19g


Wednesday, Oct 1

Breakfast

K-8
Confetti Waffle 37g 

Fresh Orange 21g
and Juice 14-18g
Milk- w 13g or ch 19g

HIGH SCHOOL
Confetti Waffle 37g 

Fresh Orange 21g
and Juice 14-18g
Milk- w 13g or ch 19g

Lunch

K-8
5 WG Chicken Nuggets 11g  w/Mini Choc Chip Muffin 23g

6 Potato Smiles 30g 
Pineapple 22g
BBQ Sauce 10g
Milk- w 13g or ch 19g

HIGH  SCHOOL
5 WG Chicken Nuggets 11g with Mini Chocolate Chip Muffin 23g

6 Potato Smiles 30g
Pineapple 22g
BBQ Sauce 10g
Milk- w 13g or ch 19g





Thursday, Oct 2

Breakfast

K-8
Apple Cinnamon Texas Toast 44g 

Strawberries 21g
and Juice 14-18g
Milk- w 13g or ch 19g

HIGH  SCHOOL
Apple Cinnamon Texas Toast 44g 

Strawberries 21g
and Juice 14-18g
Milk- w 13g or ch 19g



Lunch

K-8
2 WG Cheese Bosco Sticks 34g  with Marinara 7g 

Cooked Broccoli 7.5g
Banana 29g
Milk- w 13g or ch 19g

HIGH SCHOOL
2 WG Cheese Bosco Sticks 34g with Marinara Sauce 7g

Cooked Broccoli 5g
Banana 29g
Milk- w 13g or ch 19g




Friday, Oct 3

Breakfast

K-8
Pancake and Turkey Sausage on a Stick 17g 

Cinnamon Applesauce 14g
and Juice 14-18g
Milk- w 13g or ch 19g

HIGH  SCHOOL
Pancake and Turkey Sausage on a Stick 17g 

Cinnamon Applesauce 14g
and Juice 14-18g
Milk- w 13g or ch 19g

Lunch

K-8
6 WG Mini Corn Dogs 35g

Vegetarian Baked Beans 43.5g
Craisins 27g
1 Packet Ketchup 2g

HIGH SCHOOL
6 WG Mini Corn Dogs 35g

Vegetarian Baked Beans 29g
Craisins 27g
1 Packet Ketchup 2g
Milk- w 13g or ch 19g


In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Find Us

Thomas Simpson Middle School24900 Meadows AveFlat Rock, MI 48134(734) 535-6700(734) 535-6701info@flatrockschools.org

Schools

  • Flat Rock Community Schools
  • Ethel Bobcean Elementary School
  • John Barnes Elementary School
  • Thomas Simpson Middle School
  • Flat Rock Community High School
  • Early Childhood Center

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